Business Chef

Greg Gorgone is back to discuss his newest venture-The Pineapple Academy! Listen in now to hear how he's out to change the face of healthcare training and retention. Learn more about The Pineapple Academy http://www.thepineappleacademy.com (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Chef Kareen "Coco" Linton is a dynamic and award winning chef. Listen in now as we learn how to overcome adversity and turn your passion into an incredible career. Learn more about Chef Coco http://www.businesschef.org/kareen-coco-linton/ (here). You can also see her new website http://www.adashofcoco.com (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Ben Anderson is head of industry relations at Grubhub Campus (formally Tapingo) and has a grasp of how our industry is always changing. Listen in now to get an idea of what our industry is going to look like in the year(s) to come. Learn more about Ben http://www.businesschef.org/ben-anderson/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Tristen Larsen is on the cutting edge of digital marketing and trends. He are the things he sees for 2020 and beyond. Learn more about Tristen http://www.businesschef.org/tristen-larsen/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Join Lisa Eberhart and Randy Lait of http://www.menuanalytics.com (Menu Analytics) to find out more about how having your menus nutritionally analyzed can potentially save you time, money and hassle. Learn more about Lisa and Randy http://www.businesschef.org/lisa-and-randy/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

One of the most talented fruit and vegetable carving gurus in the industry today joins us. Stephan C. Baity has been featured in countless publications and has displayed his work on the Food Network and in many ACF Culinary competitions. Learn how he got his start and the formula for his success. Learn more about Stephan http://www.businesschef.org/stephan-c-baity/ (here.) Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Corporate equipment chefs are here to help you make the most out of your equipment. Learn how to become a corporate equipment chef from someone who has done it for multiple brands-including http://www.robot-coupe.com/en-usa/ (Robot Coupe USA). Learn more about Leon http://www.businesschef.org/leon-trevino/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Working the holidays this year? Remember, what we do matters and what we do makes a difference, especially for those who might not have anywhere else to go. Working the holidays isn't always our preference, but it is the business we are in. Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Chef Kent Getzin has been around the food service industry for 40 years. Listen in now to hear more about his passion for schools and how using a fresh garlic in his seasonings makes all the difference. Learn more about Kent http://www.businesschef.org/blog/kent-getzin/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

We all need to learn to speak the same language if we are ever going to get the assets we need to be successful in business. Download the documents Chef Shawn discusses on the show http://www.businesschef.org/blog/communicating-your-needs/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Learn how Michael and Randy went from having no food service experience to growing and scaling a very cool INTERNATIONAL brand. Learn more about Michael and Randy http://www.businesschef.org/blog/chronic-tacos/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Thank you for listening… Happy Thanksgiving! Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Kindergarten through high school food service has a stereotype. You might think of those who work in this arena as “lunch ladies,” but there is much more to it that you might think. Malik Hamilton from Pittsburgh Public Schools tells us a little more about what it actually is. Learn more about Malik http://www.businesschef.org/blog/malik-hamilton/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Carl Sokia is back talking about HR and the Human Experience. Listen in now to hear his insights into the future of work and relationships. Learn more about Carl http://xm.solutions (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Are frustrated by your HR department? Do you wish that there was a better way to handle the challenges you face everyday with staff? Our friend Carl Sokia has some insights as to why HR issues arise, how HR really works and how we can better deal with them. Learn more about Carl http://xm.solutions (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Whether you’re the one doing the interviewing, or the one being interviewed, there is something for everyone in this episode. Learn more about interviewing and get the downloads in the episode http://www.businesschef.org/blog/interviewing/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Listen in as we look at a portion of the 5 most listened to episodes  of the last 100. Thank you for listening and supporting us. Special thanks to http://www.clicklease.com (clicklease) for sponsoring the podcast this last year. Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Listen in as we look at a portion of the 5 most listened to episodes  of the last 100. Thank you for listening and supporting us. Special thanks to http://www.clicklease.com (clicklease) for sponsoring the podcast this last year. Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Have you ever wondered what it takes to work on a cruise ship? Chef Chrisitan Pratsch CMC, Corporate Director Culinary Development and Operations for Norwegian Cruise Lines gives us some insights. Learn more about Christian http://www.businesschef.org/blog/christian-pratsch/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)

Have you heard the term flexitarian? Do you know what that means? In this episode we examine new trends in college/university food services… And of course, we’ll explain what a flexitarian is and how we can cater to them. Special thanks to Becky Shilling and Jim Matorin for their participation and ideas. Learn more about Becky http://www.businesschef.org/becky-schilling/ (here). Learn more about Jim http://www.businesschef.org/jim-matorin/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn: https://www.linkedin.com/in/chefshawnbucher/ Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/ (https://www.instagram.com/makefoodmakemoney/)