Food Dude Bruce Newbury
- Author: Vários
- Narrator: Vários
- Publisher: Podcast
- Duration: 95:33:17
- More information
Informações:
Synopsis
Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - Tasty with a 100 Percent Chance of Hungry!
Episodes
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May I Have The Envelope Please
21/09/2018 Duration: 09minAward show season is underway including the food world. Ted and Bruce talk about what kind of awards are most meaningful, the one question food award winners must ask and how long to celebrate.
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Where's Your Emily Post
20/09/2018 Duration: 13minTable manners being taught in college, the "soft skills" and can a robot get a job in a diner? Bruce and Ted talk about all of it and get wicked philosophical about the whole thing!
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Another Hour Of PATiO Power
23/08/2018 Duration: 52minChef Thinks Bruce is Casey Kasem! We're at PATiO At Jamestown FiSH on a great summer weekend in Rhode Island. Wine tasting and beer tasting advice from Cork N Brew, the Dave's Marketplace Taste of the Week, and is someone really going to win breakfast for a year at the Blue Plate Diner?
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Hello Peekytoe! Live from PATiO At Jamestown FiSH
23/08/2018 Duration: 46minA Peekytoe Crab Roll, a little Rose and what kind of fries? Plus Chef Matthew MacCartney at PATiO At Jamestown FiSH in Rhode Island
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A Sandwich Makes It To The Big City
13/08/2018 Duration: 49minThe story of a special sausage-and-pepper sandwich with a Portuguese accent from chourico and how it made it to NYC. Plus a new wine-tasting series begins and more from Dave's Marketplace in famous Hoxsie, Rhode Island...a real place!
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Episode 10 Nitro Cold Brew and American Fusion
02/08/2018 Duration: 09minWe were doing a radio broadcast and a podcast broke out! Ted and Bruce at the Blue Plate Diner counter over a Nitro Cold Brew iced coffee talking about what is American food
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Takeout - Or Won't You Be My Kitchen?
02/07/2018 Duration: 11minWith Ted Karousos in the Podcast Booth at the Blue Plate Diner in Rhode Island talking "to-go". Episode July 1, 2018
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The Sell By Date
20/06/2018 Duration: 17minTed Karousos and Bruce and friend discuss the Sell By Date and return to their Farm to Table discussion
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What Is Real?
15/05/2018 Duration: 12minTed and Bruce are getting Zen but sticking to food. Real, authentic, certifiable food with your Real, Authentic, Certifiable Food Dude(s).
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You Are A Vision
14/05/2018 Duration: 10minDr Kathy Rispoli from Specs Eye Care and Nicole Platt from Cooper Vision talk contact lenses and sailing and looking good by seeing well in the latest Vision of Newport County episode at the Volvo Ocean Race Village Newport
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What's Difference Between A Chef And A Cook?
03/05/2018 Duration: 09minTed Karousos knows the difference. Ted and Bruce talk about how NASA affects our food today and when you should stay home instead of dining out! From our booth at the Blue Plate Diner in Newport Rhode Island.
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Ted Karousos But We Can't Call It A Ted Talk
20/04/2018 Duration: 09minBruce and Ted from the pro side of the table talking about what we know and don't know on the diner side of the table. Recorded at Blue Plate Diner, Middletown RI
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John Delgado - Dave's Marketplace Seafood Dude
08/03/2018 Duration: 07minJohnny Delgado - Seafood Buyer for Dave's Marketplace - he's like the fish whisperer! Bruce was at Dave's in East Greenwich RI with John and some excellent ideas, recipes and tips on preparing great Rhode Island seafood.
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Newport Restaurant Week
08/03/2018 Duration: 47minFood Dude Bruce Newbury talks to Newport chef Simone Ferrara and restaurateurs Carly and Sean Smith of 15 Point Road for Newport Restaurant Week. More minestrone from Perella's and Gaspar's Linguica, Dave's Coffee and the Blue Plate Diner all from the Dave's Marketplace Broadcast Bistro.
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The Corner Booth At Perella's After The First Nor'Easter!
08/03/2018 Duration: 48minThe very first episode of the Food Dude Bruce Newbury Podcast! With Bruce and Lou Perella, a bowl of Minestrone, Buffalo Meatballs, Beet Ravioli and more. The Dave's Marketplace Broadcast Bistro is at Perella's Ristorante in Warren, RI