Reef Frenzy Radio

In this podcast we learn all about algae, rotifers, copepods, and the "first foods" used in aquaculture from one of the most seasoned and experienced people I know in the industry. Chad Clayton from Reed Mariculture joins us to share what he has learned over the years. His reputation in the reefing hobby, combined with his passion for aquaculture makes this episode one you don't want to miss.