Nourish Noshes

Marilyn Schlossbach is an executive chef and restaurateur. She is an environmentalist, community activist, traveler, surfer, and mom who is on a continual quest for culture and knowledge and shares her passion for the road less traveled with her patrons and community. Wendy and I are big fans of Marilyn and have been going to her restaurants for years.  We were fortunate to be in an entrepreneurial networking group with her a few years ago where we got to know her a little more personally and soon after asked her to contribute to our cookbook: nourish a community supported cookbook. The recipes she contributed are Green Machine Smoothie, Cuban Grilled Corn, and Aloha Chocolate Mousse. Knowing Marilyn had her hands in a lot of pots (pun intended), we wanted to interview her to hear about her work and her philanthropy. We discuss how she is such a great example of following one’s  passions to create a career that allows her to continue her love of food, travel, and community advocacy. She talks about the chall