Eat, Drink and Be Merry Radio

On this episode of Big Blend Radio, Linda Kissam "Food, Wine & Shopping Diva," talks with Ponzi Vineyards' winemaker Max Bruening. Nestled in the rolling hills of Oregon’s revered Willamette Valley, Ponzi Vineyards continues to captivate wine enthusiasts with its dedication to crafting exceptional wines that truly reflect the essence of the terroir. With a legacy of winemaking excellence that spans over four decades, the winery has established itself as a pioneer in the region, consistently producing wines of outstanding quality and distinction. Read Linda's review of three standout offerings from Ponzi Vineyards: the vibrant 2021 Ponzi Laurelwood Chardonnay, the elegant 2021 Ponzi Laurelwood Pinot Noir, and the exquisite 2019 Ponzi Pinot Noir Reserve. Article: https://blendradioandtv.com/listing/a-taste-of-oregons-finest-wines-ponzi-vineyards/  Plus, see the recipe for Spring Nettle Pesto Recipe from Chef Nathan Jones at Ponzi Vineyards: https://blendradioandtv.com/listing/spring-nettle-pesto/  Travel wr