Welcometothetable's Podcast

3 Major I's in a restaurant can be easily managed by a POS System, yet I still see countless ancient cash registers at small restaurants. It's time to make a change guys, otherwise you're losing out big time. ————— Jay is a restauranteur, podcaster, video blogger & father hoping to make a difference by sharing his 18+ years of knowledge in the restaurant industry with small struggling restaurants. His nearly 2 decades of experience covers every task inside the 4 walls from cooking & serving to managing, menu designing & marketing. His family's small town restaurant has evolved from a ma & pa diner into a destination restaurant in the area. He hopes to share his strategies with viewers & listeners who want to make a difference in their restaurant. ————— ► Hopefully you'll find answers by subscribing to my YouTube channel here: https://www.youtube.com/channel/UCO2i... ► Ask & Discuss with Jay here: https://www.facebook.com/Welcome2TheT... https://twitter.com/jayatthetable http