Commonwealth Podcast For Holistic Herbalism

Today we’re continuing our “herbs on our shelf” from A to Z series! This week, our herbs are schisandra and skullcap.Schisandra (Schisandra chinensis) is SOUR. That flavor stands out most strongly when you taste the herb. But it’s also bitter, pungent, acrid, and a little bit sweet – that’s why it’s sometimes called five-flavor berry. Schisandra’s a great herb for modern people, not least because it helps a lot with anger and with sugar. It does have some drug interactions to be aware of, though!Skullcap (Scutellaria lateriflora) is one of the ‘bitter mints’. It’s not powerfully bitter, like motherwort, but more like betony, ground ivy, or self-heal. This group includes mostly relaxants, lymphatics, alteratives, & anti-inflammatories, and skullcap is primarily a relaxant. Its specific affinities are tension in the neck & shoulders, or else tension that’s intermittent. It makes a great base compound with betony and passionflower, whether that’s for a nervine tea blend or a before-bed tincture.Schisandr