Uk Wine Show

Chris Scott DipWSET takes us through his understanding and take on the WSET Level 3 approach to food and wine matching.

We hear from podcaster Elizabeth Schneider of Wine for Normal People about the wine scene in the United States.

Chris chats with fellow podcaster Elizabeth Schneider who hosts the hugely popular show Wine for Normal People.

In this second interview with Lewis Chester we talk about the charity dinner he is organising to raise funds for the Golden Vines Diversity Scholarships for BAME and BIPOC students.

We talk to Lewis Chester of Liquid Icons on setting up the Gerard Basset Charitable Foundation and the Golden Vines Diversity Scholarships for BAME and BIPOC students.

Chris chats to Daniel Lambert on the issues he is facing importing wine post Brexit.

We talk to Daniel Lambert on the effect of Brexit on the range and price of wines available.

We talk to Daniel Lambert on importing wines into the UK post Brexit.

We talk to WSET wine student and retired GP Lynn Hale on the effects of Covid-19 on her sense of smell and taste.

The short written questions are the trickiest and we take a look at the types of questions and how to answer them.

This podcast takes a deep dive into the WSET L3 wine theory exam, how to prepare what to expect and tips to focus your study.

We chat to Tim Short about The Wine Guild of the UK and its wine education and training schemes for the hospitality sector.

Nicolas Clerc MS talks to us about managing En Primeur campaigns for clients of Armit Wines.

Chris talks to Brett Fleming, the MD of Armit Wines a wine importer and distributor.

We are talking about the beer maker process with Jenna Dunseath and Tim Peyton from Real Ale

In this episode we are talking beer and wine with Tim and Jenna of Real Ale in London. They are a specialist beer retailer as well as wholesaler and supplier to Marks and Spencer.

We talk with Csaba Toth at Noble Green Wines, an award-winning London wine merchant.

We talk to Diploma student Richard Lane on the Bergerac wine region in Southern France and the styles of wine being produced.

Chris chats with WSET Diploma student Richard Lane on his journey so far studying wine as a blind person.

Mark Harvey talks us through the Chapel Down and Kits Coty wine ranges in this second interview.