Uk Wine Show

Andrew Bennett of 3D Wines, talks to us about the company that rents out rows of vines.

Stefaan Massart from Chateau Vilatte on the estate and antique winery equipment

In this second interview with Mark Wrigglesworth of The Good Wine Shop we talk about the wines they stock.

We talk to Mark Wrigglesworth of The Good Wine Shop in West London in Kew and Chiswick.

In this second interview with Nick Wenman of Albury Vineyards we discuss Brexit, contract labour and English Grappa distilled by Silent Pool.

Nick Wenman of Albury Vineyards talks to us about his organic and bio-dynamic vineyards.

Stanislav Zingerenko is a Bordeaux producer from Russia, we talk about innovative techniques in the winery and the vineyard.

Juline Beranger talks about the hills of Cahors, where both the climate and the soils are different.

We talk with leading Viti climatologist Alistair Nesbitt about the different types of frosts and the best way to manage them.

Viticultural climatologist Alistair Nesbitt explains that while the climate is warming the variability in the weather has not changed.

Viti-climatologist Alistair Nesbitt talks to us about mapping the UK wine regions to identify commercially viable sites.

Julien Mingot talks to us about Chateau La Pensee in Lalande de Pomerol.

We taste and discuss low sulphur wines from the Pure range.

Winemaker Julien Mingot talks to us about the wines they produce at Chateau Marechaux.

Caroline Gilby MW on the Red wines and styles of Cyprus

We chat with Caroline Gilby MW on the wine styles and grape varieties of Cyprus.

We talk to Christophe Jaubertie from Chateau Laur on his innovative white Malbec under the Paradoxe label.

Pascal Verhaeghe on reducing sulphites in Cahors wines.

Pascal Verhaeghe of the UIVC gives an overview of Cahors region, famous for its Malbec wines.

Florence Prudhomme from Chateau Saincrit talks to us about experimenting with different grape varieties in Bordeaux.