Autoimmune Hour On Life Interrupted Radio With Sharon Sayler

Eating healthy and still have a gut ‘out-of-whack?'

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Synopsis

Sharon Sayler from The Autoimmune Hour welcomes Kelsey Ale, certified Nutritional Therapy Practitioner who began her career in the health and wellness industry over a decade ago. With her in-depth knowledge of anatomy and physiology, she approaches her nutrition practice from a whole-body perspective.  On today’s episode we explore:What is emotional eating and emergency “follow the jingle” eatingUnderstanding your own bio-individuality and food sensitivities Why it’s necessary to always look at digestion first when it comes to autoimmuneWhat are anti-nutrients and could they be keeping us from thriving?Juicing, raw or cook - which way is better?Plus so much more….Kelsey Ale creates individualized nutrition, supplement, and wellness plans that address each client's needs. This focus on “bio-individuality” allows her to meet each person where they are and create a completely customized plan to ensure their health goals are achieved. She believes that proper nutrition is one of the most fundamental tools we can