Nc F&b Podcast

It's Asheville Week as the NC F&B Podcast travels to the mountains for Chow Chow, an Asheville Culinary Event. This episode features Gin! Geek out as we discuss, , , the history of Gin and the future of it in North Carolina Listen all week for new episodes dropping, all about Asheville!   **Support Bestow Baked Goods, currently located in Fuquay-Varina but soon to open in Holly Springs! Follow them on Instagram @bestowbakedgoods **Need wine & beer? Of course you do, get it at Use promo code 'NCFB' at checkout!   Hospitality industry veterans,Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast. Max is a front-of-house vet/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podc