Food Non-fiction

In this Food Non-Fiction podcast episode, we tell you about ancient Egyptian honey. Did you know that honey that archaeologists have uncovered from tombs that are thousands of years old remain edible? We tell you all about beekeeping from ancient Egypt. References: Smithsonian Eurasianet Reshafim Ancient Origins Book: The World History of Beekeeping and Honey Hunting Book: Letters from the Hive: An Intimate History of Bees, Honey, and Humankind Music from Looperman thank you to: 40A Jensmuse