Face Forward

28 | Understanding exclusion & inclusion in leadership

Informações:

Synopsis

Having been exposed to the hospitality sector from a young age (her mother worked in a local Co Limerick hotel), Margot trained initially as a chef before taking a sideways step into hotel and catering management.  She spent a number of years working for a contract catering company which was acquired by Sodexo. ​ She has been at Sodexo ever since, during which time she’s held a number of positions across the company from Operations Manager to Account Director. In 2015 she became Country President, responsible for Sodexo’s 4,000 employees in Ireland and NI.  She’s a passionate advocate of the diversity and inclusion agenda, is a member of Sodexo's global LGBT network leadership team, and was the founding chair of Sodexo’s Women Work network. Show Notes: 2.10 - A bit about Margot and her background – 4.50 – What makes a leader a great leader? – 6.40 – Bringing your whole self to work – 7.40 – The role of diversity in the workplace – 10.30 – Creating conditions for D&I success – 12.40 – Things leaders can do