Cru Podcast | Stories From The People Behind Wine

The Art of Making People Smile with Giuseppe Cola

Informações:

Synopsis

Giuseppe Cola (@pjritzsomm) is the first Perrier-Jouet sommelier at The Ritz London. He is also the award winner of the Annual Award of Excellence in Service 2016 from the Royal Academy of Culinary Arts London, the most prestigious award available to young professionals in the hospitality industry today.  You can learn more about Giuseppe at http://crupodcast.com/show/giuseppecola We invite you to subscribe to the podcast on iTunes and leave a review. It helps other people find the show. Follow us on Instagram and hashtag your wine pictures with #crupodcast to be featured on our feed. http://instagram.com/crupodcast