Food, Booze, & Good Times

On this week's episode, we head north and and discuss some of the new spots in the Chisholm Creek area, and our visit to Kwan's Kitchen. We recount our journey to find breakfast at noon on a holiday. Barkeep in Midtown has opened, and we've been, and it's everything we ever hoped for. Lastly, we talk about the Impossible Burger trend that is hitting the nation. Have a Good Time! --- Support this podcast: https://anchor.fm/fbgtpodcast/support