Food, Booze, & Good Times

In this episode, we discuss our experience at Parlor OKC, Oklahoma City's newest food hall in Automobile Alley, and how it compares to other food halls in town. Zach talks about his dinner at Mexican Radio, Good Egg's new taco spot in The Plaza, and Julie talks about her Nashville (fried chicken) trip. Zach also makes a case for not sharing shared plates. Have a Good Time!  --- Support this podcast: https://anchor.fm/fbgtpodcast/support