Beyond Birth

Conscious consumerism isn’t just about going green. In this episode, Liz sits down with Cassie Kanable of the Northwest Kitchen to discuss what conscious consumerism really means and what makes something sustainable. The more you know, the more overwhelming it can be to make the right choice when voting with your dollars. Cassie and Liz lay down some tangible and sustainable ways you can become a more conscious consumer to support your energy, ethics and budget. And of course with the holidays upon us, these boss babes discussed ways to be thoughtful conscious consumers when gifting this holiday season. Get ready to take notes! Speaking of the holidays, Make sure you grab Cassie’s North+West Kitchen Digital Holiday Cookbook. It’s GORGEOUS and FREE! And will add a fresh take of holly jolly cheer to this uniquely different (ahem 2020) holiday season! More about Cassie Cassie Kanable (she/her) is a small-town holistic nutritionist, chef, podcaster, and low-tox living educator. Cassie is also the creator/editor o