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#36 The future of restaurants (w/ master chef Joona Valokorpi) | Hey, Sal Podcast (Season 2)

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Synopsis

Hey! I sat down with executive chef Joona Valokorpi from Finland to talk about the state of the restaurant business in Finland, compared to Italy and the rest of the world and what innovations are happening there, if any, to keep companies alive and prepare them for an uncertain future. The post #36 The future of restaurants (w/ master chef Joona Valokorpi) | Hey, Sal Podcast (Season 2) appeared first on Hey, Sal!.