Food Micro Minutes Podcast

For this episode, join Ola Esho and Mariely Medina as they dive into new and fascinating literature in Food Microbiology. This month Ola and Mariely explore interesting topics ranging from effect of diet on the gut microbiome, spinach microbiome changes due to chlorine washing, and Salmonella Newport's adaptations to Tomatoes. This month we also have the pleasure of interviewing award winning researcher, Dr. llana Brito, who studies the human microbiome and the changes that occur due to various perturbations like antibiotics. Please join us on our exciting journey from Veggies to Vegans. Be sure to rate us 5 stars, and feel free to leave a comment with your thoughts. Special thanks to the Food Micro Minutes team who helped us to create this podcast: Jason Goodman, Emma Farquharson, Genevieve Sullivan, Sophia Harrand, Marie Lawton, Hannah Zurier, Joshua Herskovitz, Alexa Cohn, and Jeff Tokman.