My Business Podcast

Exclusive peek at 3-time Olympian’s budding business empire: Eamon Sullivan, restauranteur

Informações:

Synopsis

Well-known former Olympic swimmer Eamon Sullivan has become a restauranteur in his native Perth, and as he candidly admits, the challenges of running a business outweigh those of elite sports. From not liking school and working casual jobs at McDonald’s and Subway, Eamon went on to win three Olympic medals and twice set a world record in the 50m freestyle event. Now, having retired from swimming at an elite level, Eamon is successfully growing his four Perth-based hospitality businesses. Yet the transition to business owner has by no means been guaranteed, and in some instances his profile has actually hindered, rather than helped, his progress. Tune in as Eamon discusses: • The challenges and benefits of setting up a business while still working full-time. • Why following your passion can actually be a commercial disaster. • His novel approach to turning around negative customer feedback • The biggest mistakes he’s made in business and how they now shape his efforts. Plus much more! www.mybusiness.com.au