Ubud Writers & Readers Festival

In-Conversation // Fuchsia Dunlop: Land of Plenty

Informações:

Synopsis

Described by the Observer Food Monthly as “a happy mix of scholarly and gluttonous”, Fuchsia Dunlop’s stories and recipes take us deep into the culinary heart of China. Join a … The post In-Conversation // Fuchsia Dunlop: Land of Plenty appeared first on Ubud Writers & Readers Festival.