Afternoons With Rob Breakenridge

Is the new Canada Food Guide too expensive for the average Canadian? A new report from Dalhousie University suggests it is. Simon Somagyi, PhD, Arrell Chair in the Business of Food, School of Hospitality, Food & Tourism Management, College of Business & Economics at the University of Guelph joins the show. Learn more about your ad choices. Visit megaphone.fm/adchoices