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@ForkReporter- Chef Moaz Fathers Day Brunch at Carmel

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Synopsis

This Father’s Day, Melrose’s newest Mediterranean restaurant, Carmel will launch their brunch service. The Tel Aviv influenced and Levantine inspired menu will include Chef Asi Moaz’s beloved hummus, which developed a cult following while he helmed NYC’s 19 Cleveland. It will be offered in limited quantities and only available to brunch. Take a listen!