360 Chat With Just Bobby.t

In today's episode of The Cadence of just bobby.t, I speak with Travis, a groundbreaking chef in the cannabis culinary scene. We discuss his unique experiences in the United States, how he manages the media spotlight, and the experience of hosting popup-infused dinners.Tune in for a blend of insightful advice, personal experiences, and practical tips that could inform your journey, whether you're interested in cannabis, fine dining, or entrepreneurial innovation.More about Travis:Instagram: https://www.instagram.com/the_nomadcook/Tweet me! @justbobbyt My Newsletter: https://www.justbobbyt.com/newsletter